Infused Waters

Fruit & Herb Infused Water Recipes

Lemon Lime Infused Water - Rindless Cutting the rinds off of your fruit when making infused water results in a sweeter flavor than with rinds on. The water may not look as pretty, but your tastebuds might appreciate this version more.  Recipe for a 32 ounce glass jar: 2 slices of lemon and 2 slices of lime, rinds removed. Squeeze the juice from the fruit ends into your glass or container for extra flavor. 

Lemon Lime Infused Water - Rindless

Cutting the rinds off of your fruit when making infused water results in a sweeter flavor than with rinds on. The water may not look as pretty, but your tastebuds might appreciate this version more. 

Recipe for a 32 ounce glass jar: 2 slices of lemon and 2 slices of lime, rinds removed. Squeeze the juice from the fruit ends into your glass or container for extra flavor. 

28 June 2012

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